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3-in-1 Brazilian Grill Set for Fire Pit

Name: 3-in-1 Brazilian Grill Set for Fire Pit
SKU: BRAZILIAN_SET

Accessory for the brazier that allows for cooking on vertical skewers, cooking on horizontal skewers, and wok cooking in a single accessory.

Ideal for preparing a picanha, a rib of beef, lamb, pork, poultry, fish or vegetables, it fully utilises the heat of the embers to offer authentic and friendly cooking around the fire pit.

Made from high-temperature thermolacquered steel, 10 mm thick, it is compatible with fire pits from 39 to 49 cm in diameter and comes with 3 stainless steel skewers of 80 cm equipped with wooden handles. Its central location of 26 cm also allows for the use of a wok, a cast iron casserole or a Dutch Oven according to your desires.

Compatible with the reversible cast iron plate available as an option, this set provides a complete solution for both individuals and professionals wishing to enjoy a true wood-fired cooking experience.

Contents :

Main support
Vertical skewer support
Horizontal skewer support with space for wok and casseroles
3 stainless steel skewers (length 80cm)

Compatibility: TRIO82, TRIO98 and all braziers with a fire pit between 39 and 49cm.

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COEO

54 Products

COEO

Category: Cooking Grates, Cooking accessories for fire pit, Fire pit grills, Accessoires TRIO82, Accessoires TRIO98

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Free delivery Thrusday 11, December on your first order.

Developed by the COEO teams, the 3-in-1 Brazilian Set allows you to transform your brazier into a true cooking station dedicated to Brazilian churrasco. Inspired by the famous rodizios, it combines several cooking techniques around the wood fire to prepare meats, vegetables, fish, and side dishes in a single piece of equipment.

Set composition :

Support for vertical cooking skewers
Support for horizontal skewers
Ring with space for wok or casserole: diameter 26 cm
3 skewers
Compatible with TRIO 82, TRIO 98 braziers and fire pits with a diameter of 39 to 49 cm

VERTICAL COOKING: THE AUTHENTIC BRAZILIAN CHURRASCO

The skewer support allows for the iconic cooking of churrasco. The meats are positioned above the embers to benefit from a gentle and even heat that promotes tenderness and the development of smoky aromas.

HORIZONTAL COOKING: GRILLS AND SKEWERS

The horizontal support allows for cooking several skewers simultaneously over the fire. This configuration offers excellent versatility for marinated meats, vegetables, fish, and seafood.

CENTRAL SUPPORT: THE POWER OF FIRE AT THE HEART OF THE BRAZIER

Located at the centre of the fire pit, a space with a diameter of 26cm allows for the installation of a wok. A wok benefits from the highest temperature and allows for quick searing of vegetables, prawns, sides, sauces, or recipes from around the world while cooking on the other areas. The central support can also accommodate a cast iron casserole or a Dutch Oven for slow cooking, stews, and traditional recipes over wood fire.

OPTIONAL REVERSIBLE CAST IRON PLATE

For even more versatility, the Brazilian Set can receive a reversible cast iron plate allowing the brazier to be transformed into a plancha or grill depending on the type of cooking desired.

TABLE OF COMPONENTS OF THE BRAZILIAN COEO SET

Component	Function	Main use
Main support	Load-bearing structure of the system	Positions on the brazier's fire pit
Support for vertical skewers with central space	Holds cooking skewers and space for wok, casserole, and Dutch Oven	Barbecue, rodizio, cooking of picanha, large cuts of meat and numerous recipes.
Support for horizontal skewers	Holding skewers above the embers	Grills, meats, fish, vegetables, seafood
Cooking swords	Skewers for vertical and horizontal cooking	Picanha, ribeye, beef rib, lamb, pork