Skip to Content
  • Home
  • Shop
  • 0 Wishlist
  • 0 Cart
PRO
  • 0
  • 0
    • Home
    • BRASEROS
      • TRIO82 et TRIO98
      • Accessoires braseros
      • Dessertes braseros
      • Les professionnels parlent du brasero
    • KAMADOS
      • QUATRO M et QUATRO L
      • Accessoires kamados
      • Les professionnels parlent du kamado
    • BARBECUES A GAZ
      • ALTO
      • Accessoires ALTO
    • CUISINES EXTERIEURES
      • CONTACT - CUISINES MODULABLES
  • ͏ +1 555-555-5556 info@yourcompany.example.com
  • English (UK) English (US) Français Italiano Português Español
  • Sign in
  • Contact Us
PRO
Search our site
  • 0
  • Sign in
  • 0
    Wishlist
  • English (UK) English (US) Français Italiano Português Español
  • Home
  • BRASEROS
    • TRIO82 et TRIO98
    • Accessoires braseros
    • Dessertes braseros
    • Les professionnels parlent du brasero
  • KAMADOS
    • QUATRO M et QUATRO L
    • Accessoires kamados
    • Les professionnels parlent du kamado
  • BARBECUES A GAZ
    • ALTO
    • Accessoires ALTO
  • CUISINES EXTERIEURES
    • CONTACT - CUISINES MODULABLES
  • Contact Us

Midi Libre: start-up of the barbecue in the Cévennes (Gard)

  • All Blogs
  • NEWS & PRESS
  • Midi Libre: start-up of the barbecue in the Cévennes (Gard)
  • 12 December 2023 by
    Midi Libre: start-up of the barbecue in the Cévennes (Gard)
    COEO

       This award means a lot to us. It is the result of two years of R&D and signifies that despite the geographical distance and the challenges our young company faces, the alliance of engineering and gastronomy allows us to shine beyond the borders of our low mountains. 

    The Gard sacred king of barbecue. The company Coeo Design, founded in March 2020 and based in Vigan (Gard), has just won the German Design Award, the 2024 Design Excellence Award. A major accolade for this Occitan start-up that aims to revolutionise the codes of the barbecue industry. Coeo won the German competition thanks to its latest invention: the Kamado Quatro, "a multifunctional cooking tool that allows you to smoke, stew, grill, sear and much more!", explains the company, managed by Yannick Bonfort and Amandine Berthezene. 

    The leaders continue:

    "We have created a kamado barbecue with an unconventional shape, innovative ceramics, a unique finish and a well-thought-out top vent (superior ventilation). The name Quatro was chosen because this kamado has four different features (shape, ceramics, superior aeration and finish) compared to other kamados created before".

    For Amandine Berthezene, "this award means a lot to us. It is the result of two years of R&D and means that despite the geographical distance and the difficulties our young company faces, the alliance of engineering and gastronomy allows us to shine beyond the borders of our low mountains". 


    coeo



    COEO, the brand of barbecue plancha fire pits from the Cévennes, based near Nîmes and Montpellier, featured in the local newspaper Midi Libre.

    Read the article



    Our kamado barbecues.

    See all
    Votre snippet dynamique sera affiché ici... Ce message est affiché parce que vous n'avez pas défini le filtre et le modèle à utiliser.


    Une adresse doit être spécifiée pour qu'une carte soit intégrée

      

    in NEWS & PRESS
    # COEO KAMADOS NEWS
    COEO in Midi Libre: A Barbecue Start-Up from the Cévennes (Gard)
    Useful Links
    • Home
    • About us
    • Products
    • Services
    • Legal
    • Politique vie privée
    • Aide
    • Forum
    • Contact us
    About us

    We are a team of passionate people whose goal is to improve everyone's life through disruptive products. We build great products to solve your business problems.

    Our products are designed for small to medium size companies willing to optimize their performance.

    Connect with us
    • Contact us
    • info@yourcompany.example.com
    • +1 555-555-5556
    Follow us
    Copyright © Company name
    English (UK) | English (US) | Français | Italiano | Português | Español